McD_Sustainability Report En 2023
5/38

Our Responsibility Toward Children’s Health and NutritionIntroductionFood SafetyPackaging, Happy Meal® Toys & Food Waste(Company-operated restaurants and Franchised restaurants)Company Employees and Franchisee EmployeesWithin All Buildings/Sites5McDonald’s Sustainability Report 2023Complying with the Supplier Code of Conduct and responsible sourcingProtecting nature, biodi-versity, and ecosystemsTackling deforestation in our supply chainAnimal health & welfareEnhancing the efficiency of logistics in our supply chainRespecting human rights in our supply chainOffering nutritionally balanced mealsDisclosing nutri-tional informationOur PlanetFood Quality & SourcingCompany-operated restaurantsManaging food safety from farm to customerReducing plastic and wasteReducing office greenhouse gas (GHG) emissionsReducing greenhouse gas emissions in our restaurant operationsDiversity, Equity & Inclusion (DE&I)Designing restaurants using domestic woodTalent development & careerJobs, Inclusion & EmpowermentFranchised restaurantsAdvancing plastic reduction and use of FSC®-certified and recycled materialsFostering safe, respectful, and inclusive workplacesCommunity ConnectionEngaging in safety & security initiatives and community cleanupFostering a Charity CultureRonald McDonald House CharitiesProviding Support for Children’s GrowthSupporting youth sports, childcare, and educationHiring localsDataOur SuppliersOur Operations, Employees and FranchiseesOur CommunitiesThe McDonald’s System

元のページ  ../index.html#5

このブックを見る