illilim186420McDonald’s Sustainability Report 2024 /gk[]seasnneyno● Animal feed● Fertilizer● Biomass fuelAlmost 100％We have been engaged in guest packaging waste reduction as well as Happy Meal toy and used paper cup recycling. We are also working on the reduction of food waste and food recycling to convert inedible food into energy, reduce food waste, and cut down greenhouse gas emissions from food waste.been implementing an initiative for col-lecting and recycling Happy Meal toys from nationwide restaurants. Participa-tion in recycling and seeing the green color trays used in our restaurants from a young age provides an opportunity to think about the environment.From 2024, we have been collecting used paper cups, which are usually discarded after meals, and recycling them into pa-per towels for use in our restaurants.Recycling rate of used cooking oilRecycling plantOur PlanetPeriod forintroduction ofMade for You121020012002200318<as of="" december="" 2024="">Number of toys collected:Total of approximately 22.8 million units●Food Recycling●Food Waste ReductionWe are taking active steps to avoid wasting resources. Food waste from our restaurants are collected and con-verted to feed, fertilizer, and biomass fuel according to the priority order stipulated in the Food Recycling Law. Food recycling rateMcDonald’s restaurant*Discarded edible food (kg) ÷ food purchases (kg)“Made for You (MFY)” SystemThe “Made for You” system, where products are made to order, was introduced in 2001. The system enables restaurants to serve freshly made products quickly and also greatly reduces the amount of finished product waste compared to the time when products were prepared in advance.Product Waste per 1-million-yen salesInitiatives to Reduce Leftover FoodWe are working with our customers to reduce food waste due to leftovers. For example, McDonald’s offers a variety of menu items and sizes, allowing cus-tomers to choose the amount they can eat. Also, sugar, milk, and other condi-ments for drinks are served after asking customers the amount they need.Food waste ratehttps://www.mcdonalds.co.jp/sustainabil-ity/environment/toy_recycling/Jobs, Inclusion & Empowerment* Excludes a single restaurant in a commercial facilityAlmost all restaurants are recycling used cooking oil, which is converted mainly into feed, industrial oil, and biomass fuel.• Kitchen waste from some restaurants in Tokyo is converted to feed (32), fertilizer (48), and biomass fuel (16). • Kitchen waste from 6 restaurants in Fukuoka City is converted to biomass fuel.French-fry scraps from some restaurants in Osaka Prefecture (47 restaurants) and Kyoto City (13 restaurants) are converted into animal feed. Coffee grounds from 7 restaurants in Himeji City, Hyogo Prefecture are converted into compost and donated to elementary and junior high schools that have requested it for school activities.* Includes outbreak con-trol based on a periodic report for food recyclingDataIntroductionCommunity ConnectionFood Quality & Sourcing2021202220232024Used cooking oilKitchen wasteFrench-fry scrapsCoffee grounds20132014201520162017201820192020200420052006200720082009201020112012Recycling2.3％70.1％Waste Reduction and RecyclingFood WasteToy RecyclingSince 2018, McDonald’s Japan has Used Paper Cups Recycling </as>
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